Making Curbside a Reality

Apr 9, 2020

In April of 2020, a number of restaurant owners faced challenges due to COVID-19. We put our thinking caps on and within one day we launched a mobile menu making it easier for Rick’s customers to read and place an order for curbside pickup. Now more than ever it is vitally important to support our local businesses. We must push through this time and lend a hand where and when we can.